Fresh Veggie Wrap

vegwrap

 

 

 

 

 

Ingredients:

4 baby carrots

2 celery stalks

1 roma tomato

2 green onions

2 kosher pickle spears

1/2 cup of shredded lettuce

1 tortilla shell (I use cheddar and jalapeno flavor)

Smokey Garlic Aioli:

1 TBSP Mayo

1 Tsp minced garlic

1/4 tsp liquid smoke

Wash and dice the veggies, grate sea salt to your taste and mix together.  In a small bowl, mix the mayo, garlic and liquid smoke.  Heat up your griddle and grill your tortilla shell until warm (about 30-60 seconds).  Spread the aioli on the shell, add the veggies and wrap it up.  This makes a very flavorful, light meal that won’t make you feel too full or bog you down, I love having this for lunch.  If you make more veggies you will be able to have this quick meal more than once.

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